A light and refreshing tropical salad combining juicy mango, creamy avocado, and tender shrimp tossed in a zingy lime dressing. Perfect for a quick, easy, and satisfying meal.
Cook shrimp just until pink and opaque to avoid rubbery texture. Toss avocado gently to prevent bruising. Keep dressing separate if prepping ahead to maintain freshness. Optional protein swaps include grilled chicken or tofu. Add crunch with toasted nuts or seeds.
Keywords: avocado, mango, shrimp, salad, tropical, lime dressing, easy, light meal, healthy, gluten-free, dairy-free