A light, colorful, and easy-to-make summer salad featuring patriotic colors with fresh berries, mixed greens, and a tangy-sweet homemade vinaigrette. Perfect for 4th of July cookouts and summer gatherings.
Handle berries gently to avoid bruising. Keep dressing separate until serving to prevent sogginess. Can swap feta for goat cheese or vegan cheese alternatives. Fresh herbs preferred but dried oregano or Italian seasoning can be used in a pinch. For vegan version, use maple syrup instead of honey and dairy-free cheese.
Keywords: 4th of July salad, patriotic salad, summer salad, berry salad, easy salad recipe, healthy side dish, fresh salad, mixed greens salad