Print

Crispy Pie Iron Pizza Pockets

pie iron pizza pockets - featured image
Print Recipe

These crispy pie iron pizza pockets feature a golden, crunchy crust with gooey mozzarella cheese and spicy pepperoni inside, perfect for quick snacks or casual meals.

Ingredients

Scale
  • 1 cup pizza dough (store-bought or homemade)
  • ½ cup (60g) shredded or sliced mozzarella cheese
  • 10–12 pepperoni slices
  • Olive oil or melted butter for brushing
  • 2 tablespoons marinara sauce (optional)
  • Pinch of Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Prepare your dough: Divide 1 cup pizza dough into equal portions (one per pocket). Roll each portion into a roughly 6-inch circle on a floured surface (about 5 minutes).
  2. Preheat the pie iron over medium heat for 3-5 minutes.
  3. Lightly brush one side of the dough circle with olive oil. Place it on the pie iron, oiled side down.
  4. Add ½ cup shredded mozzarella, 10-12 pepperoni slices, a pinch of Italian seasoning, and a light sprinkle of salt and pepper. Optionally add 1-2 tablespoons marinara sauce inside.
  5. Brush olive oil on the second dough circle’s outside, then place it over the filling on the pie iron. Press edges firmly to seal.
  6. Close the pie iron tightly and cook over medium heat for 4-5 minutes per side, flipping carefully halfway through, until golden brown and crispy.
  7. Remove the pocket carefully and let cool for a couple of minutes before serving.
  8. Slice in half if desired and enjoy with extra marinara sauce or hot sauce.

Notes

Brush dough outside with olive oil or melted butter for extra crispiness. Avoid overfilling pockets to prevent bursting. Season pie iron regularly to prevent sticking. Medium heat is key to avoid burning crust or undercooking cheese. Let pockets cool slightly before eating to avoid molten cheese burns.

Nutrition

Keywords: pie iron pizza pockets, crispy pizza pockets, pepperoni pizza pockets, easy pizza snack, camping food, handheld pizza

Find it online: https://larameals.com/crispy-pie-iron-pizza-pockets-recipe-easy-homemade-gooey-cheese-pepperoni/