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Creamy Cowboy Corn Dip

creamy cowboy corn dip - featured image

A smoky, creamy corn dip featuring roasted corn kernels, mayonnaise, sour cream, and cheddar cheese, perfect for parties and casual snacking.

Ingredients

Scale
  • 3 cups fresh corn kernels (from about 4 medium ears)
  • 1 cup mayonnaise (full-fat preferred)
  • 1/2 cup sour cream (or Greek yogurt as a lighter substitute)
  • 1 cup shredded cheddar cheese
  • 1 small jalapeño, finely diced (seeds removed for mild heat)
  • 3 green onions, thinly sliced
  • 1/2 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • A handful fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and black pepper to taste

Instructions

  1. Preheat grill or grill pan to medium-high heat. Husk corn and place ears directly on grill. Turn occasionally until kernels are charred in spots, about 10-12 minutes. Remove and let cool slightly, then cut kernels off the cob to yield about 3 cups.
  2. While corn cools, finely dice jalapeño (remove seeds for milder heat), slice green onions, chop cilantro, and juice the lime.
  3. In a large mixing bowl, combine mayonnaise, sour cream, garlic powder, and smoked paprika. Stir until smooth and creamy.
  4. Fold in shredded cheddar cheese, jalapeño, green onions, and cilantro gently to avoid crushing corn kernels.
  5. Add roasted corn kernels to the mixture. Season with salt, black pepper, and lime juice. Mix thoroughly but gently.
  6. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  7. Serve chilled or at room temperature, garnished with extra smoked paprika or chopped cilantro if desired. Pair with tortilla chips or fresh vegetable sticks.

Notes

Roasting the corn is essential for smoky flavor; if unavailable, use a cast-iron skillet or broiler. Chill dip for at least 30 minutes for best flavor. To loosen dip after chilling, stir in a tablespoon of milk or cream. For dairy-free, substitute mayo and sour cream with plant-based alternatives and use vegan cheese.

Nutrition

Keywords: corn dip, creamy dip, smoky corn, party snack, appetizer, easy dip, roasted corn, jalapeño dip